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Rain in Sonoma, finally…

Rain in Sonoma, finally…

Give thanks for the rain in your life which waters the flowers of your soul.

Join us as we tour our way around Sonoma County and celebrate the arrival, finally, of the long awaited rains.

And at the bottom of this post, tell us your stories of how you’ve enjoyed the rainy weather?…

When it comes to growing wine grapes, the 2021 vintage in Sonoma was stressful. It rained a mere 13 inches total, and most of that rain fell in three brief events separated widely with hot sunny days. Hardly any water percolated into the root zone of the grape vines. So in many cases, growers had to use a lot of water from deep wells to drip into the vineyard. Conditions are already way better in the 2022 vintage – thanks to all of this early rain. It has rained over 13 inches and it’s still just December 2021. And even better, we haven’t had any sunny days or warm temperatures in between rain events, so the ground has remained saturated and damp. Rain water is far superior to drip irrigation. But that’s a science story for another time. For now, let’s just celebrate getting wet…

The Arroyo Seco is a 6.9 mile tributary of Schell Creek that pours down from the Mayacamas, on to Arrowhead mountain, and then across the Hydeout Ranch and Dysfunctional Family Winery at the north west corner of the Carneros appellation

Video: the Arroyo Seco starts to flow

Jack London State Park was toasted to a crisp by the end of the summer. But when the rain finally came, the park cam alive.

Video: On a hike in Jack London State Park

By December 23rd, the water level of the Arroyo Seco was starting to rise

Video: After another night of heavy rain, the Arroyo Seco flow increased

Rain poured off the roof and down the rain chains and sang it’s happy song. This rain water is going directly into our DYS Sagrantino vineyard, our estate red wine, a rare central-Italian red found mostly in Umbria. It’s recently been noted to contain some of the highest polyphenol (antioxidants) levels of any red wine on earth. (vineyard visible in the background).

Video: At the Hydeout, the rain poured down heavy from the roof

Before the rains really got under way, contractors connected all of the Hydeout Ranch rain gutters to the hand-dug well capturing rain, stopping wasteful erosion,  and recycled back onto the land (white riser pipe)

And they built a Gabian wall to capture most of the runoff into the ag sump from this small ditch at the edge of the ranch

Video: the new Gabian wall, a beauty of natural construction materials, functions as a dam to hold back water in this minor ditch

Hydeout Ranch animal sanctuary – when we bought the ranch, a fence had been built long ago (as was the habit then) right up against the creek edge. That old fence prevented animals (and people) from safely visiting and moving along the riparian corridor. One of the first projects I undertook was to take down that old fence and built a new fence 150 feet west of the creek. In addition, I built just next to the new fence a long high pile of logs and green waste. Now, with several acres of land open adjacent to the creek, and lots of safe spaces to nest in the log piles, wild animals have returned to occupy this land, including hawks, owls, buzzards, skunks, rabbits, gophers, moles, voles, raccoons, and even a million worms in every puddle.

Video: the peaceful sanctuary providing animals with access to land and water

It rained so hard last night, even the fenced animal sanctuary started to flood. It was fun to wade through it in my knee-high rain boots.

Video: Wading through the large puddle in the animal sanctuary

On my walk this morning along the edge of the creek, I came across the horseshoe. At one time, the Hydeout Ranch housed over one hundred horses and perhaps this horseshoe was tossed or thrown into the creek long ago.

One of the prized smaller oaks at the ranch responds to the rain with almost overnight new growth. The red bench sits under the tree next to the doggy cemetery where our Oliver rests. A few years ago, all five of us gathered, dug the hole, wrapped Oliver in a blanket and buried him here.

A quick ride around the ranch to check on things between storms

In other news:

In the lab at the winery, checking pH, TA, and VA levels for wines of the still-fermenting vintage 2021

Video: Lab wine reagents bubbling away

A final flashback to the middle of the pandemic summer of 2021, one of the driest on record.

Happy holidays and happy new year to all of our blog post readers, now numbering over 1000 strong and growing.

Go here to visit: Hydeout Sonoma Ranch

Go here to order wine for pick or delivery: Dysfunctional Family Winery

Legacy of Zinfandel – a wine tasting at Don Sebastiani’s home cellar, and other Sonoma Valley events

Legacy of Zinfandel – a wine tasting at Don Sebastiani’s home cellar, and other Sonoma Valley events

Legacy of Zinfandel in California – the Sawyer/Casale tasting panel

Generously hosted by Don Sebastiani in his home cellar, and curated by 3Badge/Gehricke CFO Keith Casale and well known Sonoma Sommelier Christopher Sawyer, we tasted our way through ten carefully aged 20-30 year-old California Zinfandels. The panel participants spanned across Sonoma grape growers, winemakers, and wine industry and media experts. The entire tasting was blind which inevitably lead to informed and wild guesses about appellation, vintage, producer, style, and so on. Click HERE to see the list of wines and vintages in the lineup. 

Sommelier Chris Sawyer reveals the names, vintages, and histories of each of the ten wines. Fascinating discussion followed. These old Zins mostly showed to be very long lived and is a testament to the skill of the winemakers back in the 1990’s. Most of the wines really held up despite their age, showing soft tannins, crisp acidity, and surprisingly fresh fruit; these traits are perhaps the hallmark of long-lived Zinfandel, California’s most “native” variety. Christopher will be collating the tasting notes and will be publishing the results soon.

Click HERE to see the list of wines and vintages in the lineup. 

After the tasting, Chef Keith Filipello of Wild Thyme Catering served lunch to the tasting panel, on the patio of Don’s home just above of the wine cellar.

SummerFest at Sonoma International Film Festival Aug 5th – 8th, 2021

A not-to-be-missed event in Sonoma, the SummerFest film festival is loaded with great films, wine, food, music, and fun. Tickets to this party are going fast. Click here to buy tickets and join the party

The SummerFest mini-festival is not to be missed. The event features 40 narratives, documentaries and short films from 15 countries screening in person at Sebastiani Theatre and Andrews Hall (at the Sonoma Community Center) all weekend, two outdoor winery screenings with live music, and SIFF Screen & Cuisine, a dinner, live music and film special events.

Sonoma Int’l Film Festival Artistic Director Kevin McNeely serves a very bountiful breakfast at his hillside home above Sonoma town to his new SIFF board V.P. (that would be me). Kevin is the man behind the curtain at the festival and a wonderful leader who expertly guides the festival staff and cheerfully greets all festival guests.

Jack London State Park – a gala donation dinner event

Another Sonoma treasure, Jack London State Park is packed with history, hiking and biking and horse trails, and historic buildings. In early June, a small group of friends gathered for a private dinner hosted by park staff. In luxury SUV’s, our group of ten was ushered to near the top of the park, just short of the summit 4.5 miles from the parking lot at 2,464 feet. We hiked the hilariously easy last 100 yards (seen here) to the top and enjoyed bubbles, rosé, and views of the Sonoma Valley. Then we walked back down to the cars where we found tables set up for a very thoughtfully prepared meal. After a couple of hours of food and fun, we drove half way back down the hill to a clearing and watched a stunning moon rise. And all for a good cause. Next up – click here for tickets to the upcoming Jack London State Park gala.

A group of Jack London Sate Park supporters arrives at the top of Sonoma Mountain after an exhausting 100 yard walk to the top.

In the wee hours well after dinner, the group settles in to watch the full moon rise from a clearing in the park. This photo was taken in complete pitch-blackness with an old iPhone and the photographer disavows any responsibility for the appearance of the participants.

A local Sonoma men’s group affectionally known as the “Choir” enjoyed a night of ‘practice’ with a tequila tasting generously hosted by one of our winemaker members. 123 Spirits founder David Ravandi presented the tequila lineup. The tasting took place in an old “Turkey Barn” just across the street from the world-wide headquarters of Dysfunctional Family Winery.

Left to right, Blanco (1), Reposado (2) , Añejo (3) – part of the 123 Spirits tequila lineup. Behind the bottles, yours truly Ken Wornick on the left (with maybe a bit too much sun), and David with the hat.

123 Spirits founder David Ravandi explaining how he manages his farming and agave fermentations.

As is standard protocol, the faces of “Choir Practice” members have been blurred to maintain an air of confidentially. The group placed a lot of orders and nearly drained his current inventory.

These delicious homemade tacos were supplied by Dani Luzzati from Bella Lu Catering.

More wine country news from Sonoma – barrel tasting, interviews, new oak barrels, etc…

In front of a stack of Hydeout Sonoma and Dysfunctional Family Winery barrels, we are barrel sampling the inaugural 2020 vintage of the Keating Family “Quail Run” Cabernet Sauvignon, scheduled for release in September 2022.

Jan Keating, artist and art educator, taking notes in discussion for the family’s “Quail Run” estate Cabernet

Preparing for the 2021 harvest, in front of +/- a hundred Hydeout Sonoma and Dysfunctional Family Winery barrels full of client wines sits a dozen new French oak barrels from Tonnellerie Bel Air.

The entire Wornick family for my dad’s 89th birthday and mom’s 85th birthday – mom and dad front center, with brothers, wives and kids; celebrated on the Bay and at the Ballpark, this group represents the completely unsuspecting inaugural members of the original dysfunctional family.

Thank you for reading another installment of the Dysfunctional Family Winery blog, sincerely, Ken